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Vacuum Tray Sealer video

Vacuum Tray Sealer

The modified atmosphere fresh-keeping packaging machine vacuumizes the air in the original packaging box and fills it with a certain ratio of mixed gas (nitrogen, oxygen, carbon dioxide) to effectively preserve the freshness of the packaged food

Description

Kaiyu automatic vacuum tray fresh meat nitrogen filling sealing machine

Kaiyu automatic vacuum tray fresh meat nitrogen filling sealing machine

Kaiyu automatic vacuum tray fresh meat nitrogen filling sealing machine

Parameter of automatic food tray sealing machine

Model

KY-2

KY-4

Capacity

1600pcs/h

3200pcs/h

Power

4.0kw

7.0kw

Voltage

220V/380V

220V/380V

Temperature range

0-300℃

0-300℃

Gas consumption

0.45m³/min

0.45m³/min

Weight

500KG

600KG

Fully automatic continuous cassette modified atmosphere preservation vacuum packaging machine is a new type of food preservation equipment, also known as MAP. It uses protective mixed gases such as CO2, O2, N2, etc. Different effects reduce the growth and reproduction of most microorganisms that cause food spoilage, and reduce the respiration rate of plant foods such as fresh fruits and vegetables, thereby keeping food fresh and prolonging the preservation period.


There are several protective gases for the automatic continuous box-type air-conditioned vacuum packaging machine. The commonly used protective gases at home and abroad are CO2, O2, and N2. CO2 is a microbial gas agent that reduces the growth and reproduction of microorganisms, and it is in the protective gas. The main antibacterial ingredient. O2 can reduce the reproduction of anaerobic microorganisms. With oxygen-modified packaging, fresh fish can reduce the reproduction of anaerobic Clostridium botulinum; fresh meat can maintain bright color; fresh fruits and vegetables can extend the shelf life without wilting. N2 is an inert gas that reduces the respiration of microbial insects. It does not work with food. It is only used as a filling gas for mixed gas. It is in line with CO2, O2 and special gases to form a fresh-keeping gas. Different food, fruit and vegetable preservation gases have different compositions and proportions.


The automatic continuous box type modified atmosphere preservation vacuum packaging machine is suitable for all kinds of food box packaging, automatic inflation, sealing packaging, cutting, packaging finished products discharge and other steps. Packaging films and boxes of different materials, such as composite packaging film, ordinary packaging film, and anti-fog packaging film, can be sealed and packaged. The control unit adopts programmable control and touch screen to realize man-machine interface dialogue, and each part of the action and control parameters can be set and modified by the touch screen. The control is reliable, accurate and flexible, and the failure rate is low; the whole process of packaging is highly automated and the packaging yield is high. Parameters such as heat sealing temperature and time can be accurately controlled to ensure that the product sealing achieves the desired effect.


Application range of automatic continuous box-type modified atmosphere vacuum packaging machine: suitable for fresh poultry and meat products, aquatic products, fresh fruits and vegetables, microwave preparations, frozen products, mushrooms, cooked food, pastries, pastries, kimchi , Pickles, tea, herbs, etc. Especially suitable for the use of agricultural and sideline products processing and distribution, food processing plants, fresh agricultural and sideline products rear, fresh meat chain stores, fast food distribution, etc.


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